Outdoor Adventure USA

Our net this week is on Dutch Oven cooking. We will discuss the use nd care of a Dutch Oven, Listen to war stories and swap tips and recipes.

It is important to protect your Dutch Oven from dust and dirt when transporting and storing it. Here are some pictures of a store bought case and a home made box. The box is easier for stacking.

There are a number of tools that make the process easier.

A few dishes

Links to recipes posted on OAUSA

viewtopic.php?f=38&t=922 Triple chocolate cake

viewtopic.php?f=38&t=1032 sourdough bread

viewtopic.php?f=38&t=262 Breakfast Egg Casserole

viewtopic.php?f=38&t=2355 Poppy Seed Chicken

viewtopic.php?f=38&t=655 Dutch Oven Lasagna

viewtopic.php?f=38&t=103 Peach Cobbler

viewtopic.php?f=38&t=549 Super Easy Dutch Oven BBQ Chicken

download/file.php?id=4742 Dutch oven cooking baking Temperature chart from Troop 778

viewtopic.php?f=70&t=3188 Post #4 Pork Chops N’ Potatoes with Sauce

Ingredients:

Roast - Tri Tip
Two boxes Lipton Onion Soup mix
2 Cans Cream of Mushroom Soup
10-20 (more?) small potatoes
Baby Carrots

Instructions:

Heat up Dutch Oven

Empty the contents of the Lipton Onion Soup mix into a bowl. Roll the
roast around in the Lipton Onion Soup mix until it's covered.

Sear the outside of the roast covered with the soup mix on all sides
in the hot dutch oven.

Cook the roast inside the dutch oven (turn as needed). But not
completely. You'll need to estimate how long the you'll need for the
potatoes and carrots and subtract that from the roast cooking time (20
- 30 minutes?).

Once that time is reached, add the Cream of Mushroom Soup (and 1 or 2
cans of water), potatoes and carrots. Cook until the potatoes and
carrots are cooked.

That should do it.

A few thoughts:

If the roast is very large, consider cutting in half to shorten cooking time,

Bring a meat thermometer

The last time I made this, I wished I added more potatoes and carrots.

Also, you can always cook using coals from your fire:

toms wrote:It is important to protect your Dutch Oven from dust and dirt when transporting and storing it. Here are some pictures of a store bought case and a home made box. The box is easier for stacking.

I use a small "Action Packer" box.

Here is a great source for all things Dutch Oven -

http://www.chuckwagonsupply.com